Curso especial para algo más que principiantes divido en 4 clases de 3 horas. Sólo tenéis que traer un tupper !
Programa:
Para quienes quieren llevar sus habilidades al siguiente nivel.
Carnes: Rabo de toro (uso de olla exprés), chuletas a la brasa con patatas, asado exprés en sartén.
Pescados: Merluza en salsa verde, marmitako de atún y piononos.
Pollo y Pasta: Pollo asado, pollo guisado a la cerveza, pasta puttanesca.
Arroces: Paella, arroz al horno y arroz con leche.
Duración: 12 horas en total
Precio: 190€
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