Opiniones
A great plan to celebrate children’s birthdays. They cook the menu with their own hands and enjoy 10 times more afterwards, eating.Maribel, the head chef, her brother, super attentive, perfect organization, the compact place but it has everything for the celebration. We have felt like family. All the children (from 6 to 15 years old) have left super happy. And they already ask me to repeat. Let’s see now which menu we choose 🙂
I got to know Soychef thanks to a blind dinner two years ago and we loved the experience… so much so that I continued with classes, in different groups and each time with a higher level. Fernando is a great Chef and knows how to communicate so that you can take full advantage of the class, from the simplest to authentic gastronomic wonders. Absolutely recommended
Highly recommend. I am not a cook, but will try Spanish omelet when I get home. Chef Fernando was excellent teacher, perfect mix of fun and proper education about cooking and Spanish food.
Yesterday we had a blind dinner and we loved it. It is an experience that we should all have to be aware of our way of eating, with our eyes.The dinner was delicious, accessible if you want to replicate it later.Also, I had a lot of fun and the chefs were fantastic.Also add that we bought it some time ago, we have changed the reservation a lot of times and they have never had any problems.
Yesterday we were at a blind dinner for I am a chef, it was hilarious, we learned, we laughed, we had dinner and we met new people. It is an experience that I 100% recommend. I do not comment on the dinner so as not to reveal the dishes, but everything is delicious and some are a real surprise.
Actualidad
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